Wave goodbye to the ordinary and hello to tropical bliss with the Tiki Mule—a fruity, herbal twist on the classic mule cocktail that's as addictive as it is delightful. Whether by the poolside or as a weekend treat, this concoction is a surefire way to bring the island vibes to your doorstep.
Ingredients:
- A generous pour of @humboldtdistillery Humboldt’s Finest Vodka for that clean, crisp base
- A splash of @amoretti mango syrup to sweep you away to the tropics
- A good glug of @truerootsbrew ginger beer with lime for that spicy, citrus kick
- A scoop of @newairusa pebble ice for that crunch in every sip
- And of course, an @impasta_straws to keep it eco-friendly and stylish
How to Mix:
- Fill your favorite mule mug or highball glass with pebble ice to lay the foundation for a frosty adventure.
- Pour the Humboldt’s Finest Vodka over the ice, setting the stage for a smooth ride.
- Drizzle in the mango syrup, letting its sweet, nectar-like flavor mingle with the vodka.
- Top with ginger beer, introducing a zing that'll zap your taste buds to life.
- Stir gently to combine, allowing the flavors to marry and the ice to chill the mix to perfection.
The Island Hopper Tiki Mule isn't just a drink; it's a mini vacation in a glass. Each sip balances the warmth of the vodka with the sweet embrace of mango and the bold, tangy notes of ginger beer. Perfect for those seeking a refreshing escape, this mule variation is a ticket to tiki excellence. So, how do you like your mule?
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