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Green Pea Mojito crafted by @budding_mixologist

Green Pea Mojito crafted by @budding_mixologist

Dare to be different with your drink choice tonight? Let's mix up a Green Pea Mojito that's as unique in flavor as it is in color. Embrace the unexpected as this mojito brings a fresh, garden twist to your glass, proving that peas and mint are more than just salad mates—they're cocktail companions, too.

Ingredients for a Peas-ful Sip:

  • 20 fresh green peas, plucked and ready for muddling
  • 1 oz total of lime juice, tart and tangy, split into two parts
  • 1/2 oz simple syrup for just the right sweetness
  • A handful of mint leaves (about 8) for that mojito must-have
  • 2 oz Shipwreck Lime Rum to keep things lively
  • Club Soda to add a fizzy flair
  • Ice to shake it up and serve it cool

Shake it Up:

  1. Take those green peas, mint leaves, 1/2 oz lime juice, and simple syrup and muddle them together in a shaker to get all the flavors going.
  2. Pour in the additional 1/2 oz lime juice and the lime rum, then fill with ice to the brim.
  3. Shake it like you mean it until it's perfectly chilled and infused with all the ingredients.
  4. Strain and pour into a glass filled with ice, capturing every bit of the muddled mixture.
  5. Top it all off with a splash of Club Soda for that essential mojito bubble.

Garnish & Serve: Finish off your masterpiece with a few fresh mint leaves and a wheel of dried lime for a zesty garnish. Slide in an imPASTA straw alongside some fun cocktail stirrers, and you've got yourself a conversation-starting mojito that's ready to impress.

Green Pea Mojito crafted by @budding_mixologist

The Green Pea Mojito is more than a cocktail—it's a bold statement. It's for those who love the traditional but have a taste for adventure. With each sip, discover a world where peas reign supreme and mojitos are anything but mundane. So go ahead, mix it up, and enjoy a glassful of pea perfection!

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