Paloma crafted by @davidlbaldwin

Discover a refreshing twist on the classic Paloma with a non-alcoholic version that's perfect for any time of day. Whether you're abstaining from alcohol or just looking for a lighter option, this mocktail delivers the familiar tangy grapefruit flavor with a surprising chocolatey note.

Ingredients:

• 1.5 oz Lyre's Agave Blanco Spirit
• Hella Mexican Chocolate Bitters, a few dashes
• Hella Grapefruit Bitters & Soda, to top off
• Fresh ice

Steps:

1. Build the drink over fresh ice in a highball glass.
2. Add the Lyre's Agave Blanco Spirit.
3. Introduce a few dashes of Mexican Chocolate Bitters for depth.
4. Top off with Grapefruit Bitters & Soda for that effervescent kick.
5. Garnish with a wedge of fresh grapefruit.

And there you have it—a zesty Paloma twist that's all buzz, no booze! With a dash of chocolate bitters to spice things up and a fizzy grapefruit kick to keep things light, who knew mocktails could be this fun?

PS. Don't forget to sip through your imPASTA straw for a sustainable and premium drinking experience!