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Port Au Prince crafted by @melscraftcocktails

Port Au Prince crafted by @melscraftcocktails

Crafted by @melscraftcocktails 🍸

The Port au Prince is a classic tiki drink from the 1930s that features a unique blend of flavors. This version of the recipe, from @shannonmustipher, uses San Zanj, a Haitian clairin/agricole blend, to add an extra funky flavor to the drink. Here's how you can make it at home:

Recipe at a glance

BaseRum
FlavorCitrus, tropical
MethodShaken
GlassTall / Collins
Ingredients8 items
Best strawCocktail

Ingredients

2 oz San Zanj
1/4 oz overproof rum (such as @plantation.rum)
3/4 oz falernum (such as @jdt_velvet_falernum)
3/4 oz lime juice
1/2 oz pineapple juice (from @lakewoodorganic)
1/4 oz grenadine
6 drops of 'Elemakule tiki bitters (from @bittermens)
Garnish: freshly grated nutmeg, orange peel, compostable straw (from @impasta_straws)

Instructions

  1. 1Combine all ingredients in a shaker with ice.
  2. 2Shake to chill and strain into a Collins glass over crushed ice.
  3. 3Garnish with freshly grated nutmeg and an orange peel.
  4. 4Serve and take a sip using an imPASTA straw!
Port Au Prince cocktail crafted by @melscraftcocktails, served with an imPASTA compostable straw
Port Au Prince — crafted by @melscraftcocktails 🥤

imPASTA tip: sip it with an imPASTA straw — it stays firm for about an hour, never goes soggy, and composts when you’re done. Plastic-free sipping, turtle-approved. 🐢

Note: If you're not a fan of the funky flavor of San Zanj, you can swap it out for another type of rum. This drink is perfect for a summer evening or a fun tiki-themed party with friends.

imPASTA cocktail straws

🐢 Turtle-approved · plant-based · never soggy

Pack size

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🚚 Free US shipping over $75 · If it’s not the best straw you’ve used, 100% back

Crafted with love by @melscraftcocktails

Thank you to @melscraftcocktails for this recipe & photo. 🍹

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