Crafted by @cocktailwitchnyc 🍸
Looking for a tropical cocktail to beat the summer heat? Then try Tropical Marmalade Mule! This refreshing and tangy cocktail has a unique twist thanks to the combination of passionfruit pineapple marmalade and Q Mixers' tropical ginger beer. The addition of Brockmans Gin provides a delightfully fruity base for this cocktail, making it a great option for any gin lover. Here's how to make it:
Recipe at a glance
Ingredients
Instructions
- 1Fill a shaker with ice.
- 2Add Brockmans Gin, passionfruit pineapple marmalade, pineapple juice, lime juice, and passionfruit pulp to the shaker.
- 3Shake well until all ingredients are well mixed.
- 4Double-strain the mixture over fresh ice into a copper mug.
- 5Top the cocktail with Q Mixers tropical ginger beer.
- 6Garnish the cocktail with mint, lime wheel, flowers, and imPASTA straw.
imPASTA tip: sip it with an imPASTA straw — it stays firm for about an hour, never goes soggy, and composts when you’re done. Plastic-free sipping, turtle-approved. 🐢
Whether you're lounging by the pool or hosting a backyard BBQ, this cocktail will surely be a crowd-pleaser. The passionfruit and pineapple flavors combined with the spicy kick of ginger beer make for a unique and delicious taste, perfect for summer sipping. Cheers!
🐢 Turtle-approved · plant-based · never soggy
Pack size
🚚 Free US shipping over $75 · If it’s not the best straw you’ve used, 100% back
Crafted with love by @cocktailwitchnyc
Thank you to @cocktailwitchnyc for this recipe & photo. 🍹
Explore more creations from @cocktailwitchnyc →
Leave a comment: